Catering Menus
Business Catering – Roast Beef Dinner
This Menu Includes all of the Below:
Fresh greens, with freshly cut tomatoes, cucumber, peppers & onions; served with a creamy italian dressing.
Seasonal fresh vegetables served in a garlic butter.
Oven roasted roast beef pre-sliced with gravy & horseradish (2 slices per person).
Whipped with cream, roasted garlic and butter.
Assorted Baked Cookies - A variety of freshly baked cookies. (1 per person)
OR
Fresh Seasonal Fruit Platter - A selection of seasonal sliced fruit.
Additional Information
Minimum 30 people weekdays/50 people weekends.
Add Bottled Water for $1.00 each.
Add a Variety of Pop for $1.50 each.
Add Bottled Juice for $2.00 each.
Upgrade to a Dessert Squares Platter for $2.00 per person.
Upgrade to a Veggie Platter for $2.50 per person.
The Price Per Person Includes
All Business Dinners Include: Take out plates/bowls, cutlery and napkins or if you go with Individual Packaging. Sustainable dishes can be arranged (inquire within).